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French Press

Steps 1-3

1. Fill your kettle and start heating the water. Bring to a boil.

2. Pre-heat your French press by filling half full with hot water. Dump out the water.

3. Pour 54 grams (approximately 9 TBS) of ground coffee into your 1 liter French press. 

 

Steps 4-6

4. Start your timer. Pour boiled water over the grounds making sure that they are completely saturated. Fill the French press with 900 ml (approximately 4 cups) water.

5. Replace the top of the French press, but make sure the plunger is all the way up.

6. After 4 minutes, slowly lower the plunger all the way down. Decant into a separate vessel.

Step 7

7. Your coffee is now ready. Pour, enjoy, repeat.